
About Vittles
We are a Mother and Daughter team passionate to share our
multi-generational family favorite meals with you.
"And they took... their victuals (Vittles), and went their way."
-Genesis 14:11

The Faces of Vittles
Meet Us
Daughter
Executive Chef
Brandy is the Executive Chef and a key partner at Vittles - Heat 'n Eat Meals, bringing decades of elevated culinary expertise, honed during her time as Proprietor and Chef of Dining by Design. She develops and prepares unique, chef-crafted meals that are both delicious and easy to enjoy, offering uncompromising gourmet quality.
Discover the comforting warmth of Southern Homestyle and the exciting flavors of International Cuisine, all designed to delight your refined palate. Her dedication to creating exceptional culinary offerings ensures a consistently pleasing experience for every client.
Read more about Chef Brandy here.
Mama
Culinary Director
Kirsti, our Culinary Director, and wooden spoon wielder (which she is not afraid to use!), grew up in Alabama, and has a gift for knowing what southern comfort dishes our customers expect.
We look forward to breaking bread with you.


